I love breakfast, or I mean, I love all times when I get to eat hehe. Food ❤ Most times I also enjoy eating at least moderately healthy food, in a variety of different ways.
I also like when I can use up leftovers so that no food is wasted. That’s why I made this deliciousness for breakfast!
You will need:
- Bread of your choosing. I chose crisp bread, a typical swedish speciality.
- 2 tbsp tomato paste (contains iron and is low in calories).
- 2 tbsp nutritional yeast
- 4 tbsp soy “meat” with taco spices, aka the leftovers
- 2 tbsp quacamole, aka also leftovers (and contains vitamin C which helps the body absorb the iron)
- 2 tomato slices
- Salt and garlic powder
- Some parsley on top
I mean, this was just the bomb. I love food so much! If you have leftovers, don’t be afraid to experience and play with different combinations – it might turn out awful but it might turn out great as well.
Much love! // Bella